Dear Noelle, I don't make homemade manicotti shells. I buy my shells imported from Italy at an Italian store. But,…
Lisa’s Macedonia
0 Comment
Some of Lisa’s best memories are of eating peaches from Nonantola, a town northeast of Modena where her parents’ friends had a vast peach grove and farm. While vacationing at Forte dei Marmi together in Versilia on the Tuscan coast, these peaches would be served asRead More

