Dear Noelle, I don't make homemade manicotti shells. I buy my shells imported from Italy at an Italian store. But,…
Healthy Italian Appetizers: An Italian Tagliere Feast
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As I’ve mentioned before, one of our favorite Sunday Dinner traditions at Casa Caponigri is aperitivo and apericena. The Italian, Mediterranean diet offers so many options for healthy Italian appetizers – from cheeses to cured meats or dried fruits, to crostiniRead More

