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italian american desserts

Lisa’s Orange and Polenta Cake from Sicily!

15 June 2024
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This is one of my favorite desserts from the island of Sicily! Typical of Sicilian desserts, it’s refreshing and delicious but not overly sweet and uses a wonderful combination of unique ingredients. It pairs well with any dinner- pasta, grilled fish, even pizza. Buon
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Lisa’s Italian Parfaits with Espresso

23 December 2023
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As my children always tease me, “Mom please, not another parfait!” I confess, I’m a bit obsessed with this dessert! It’s just so versatile and easy, and you can vary it as you like- switch out the amaretto cookies for cantuccini, substitute espresso with
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Lisa’s Mom’s Rum Cake

06 December 2023
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Lisa’s father’s favorite dessert was her mother’s Rum Cake. He was forever asking her when she was making it again! Those of us who are Italian-American know that we have a strange love affair with rum. It mysteriously appears in a number of our desserts! (And
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Lisa’s Plum Upside Down Cake

10 October 2023
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One of the most iconic and romantic moments of Italian-American cinema is when Al Pacino, as Michael Corleone, meets Apollonia Vitelli, the love of his life, in the Sicilian countryside. After this “colpo di fulmine”, as the Italians call it, Michael and his
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A Word From Lisa

Welcome to my Italian kitchen! Born as a natural extension of my cookbooks Whatever Happened to Sunday Dinner?, This is Sunday Dinner, and the line of frozen food I developed for QVC and HSN, Lisa’s Italian Kitchen spotlights my line of Sunday pasta sauces, with recipes and insights on how to best use the sauces to match! I hope you enjoy the site and make the sauces part of your own Sunday Dinner tradition with family and friends. As always, tutti a tavola e buon appetito!

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