Dear Noelle, I don't make homemade manicotti shells. I buy my shells imported from Italy at an Italian store. But,…
Schiacciatine da Valè, Lisa’s Version
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If you’ve been to Forte dei Marmi, you’ve been to Valè. An institution in this celebrated Italian beach town since 1924, Lisa used to take her children to this focacceria every afternoon in the summer to get the focaccine while they were hot! Now, with a change inRead More
