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Italian Desserts from Lisa’s Italian Kitchen

23 May 2023
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The cherry on the Sunday, the sprinkle on the cookie, the almond biscotti in your Parfait (one of Lisa’s favorites!)…. that’s what dessert is for Sunday Dinner Lovers. Each menu Lisa creates for her family, friends, loved ones, and in her cookbooks, Whatever Happened to Sunday
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A Word From Lisa

Welcome to my Italian kitchen! Born as a natural extension of my cookbooks Whatever Happened to Sunday Dinner?, This is Sunday Dinner, and the line of frozen food I developed for QVC and HSN, Lisa’s Italian Kitchen spotlights my line of Sunday pasta sauces, with recipes and insights on how to best use the sauces to match! I hope you enjoy the site and make the sauces part of your own Sunday Dinner tradition with family and friends. As always, tutti a tavola e buon appetito!

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