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Lisa’s Tomato Pie

Lisa’s memories of Naples, Italy harken back to her childhood. Her parents moved to Naples in the 1950s, before she was born, and lived there for many years. Later, after she was born, Lisa would go back to Naples with her parents for summer vacations and trips her father
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Lisa’s Lasagne al Forno (the real Italian lasagne!)

There is a world of difference between Italian-American lasagne and lasagne in Italy (the real Italian lasagna!). Italian-American lasagne is mostly cheese: ricotta, mozzarella, and parmigiano. Although no one can be sure, presumably this is another example of Italian-Americans
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Pasta al Tonno – Pasta with Tomato and Tuna Sauce!

Pasta al Tonno
  Looking for an easy weeknight dinner? Lisa has you covered with her Pasta al Tonno- Pasta with Tomato and Tuna Sauce! Watch Lisa make the full recipe on the Lisa’s Italian Kitchen YouTube channel here. Tante belle cose, buon appetito, e tutti a tavola!
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