Dear Noelle, I don't make homemade manicotti shells. I buy my shells imported from Italy at an Italian store. But,…
Lisa’s Italian Parfaits with Espresso
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As my children always tease me, “Mom please, not another parfait!” I confess, I’m a bit obsessed with this dessert! It’s just so versatile and easy, and you can vary it as you like- switch out the amaretto cookies for cantuccini, substitute espresso withRead More

