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Month

August 2023

Lisa’s Sfincione – Sicilian Pizza

06 August 2023
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When Lisa was young, she would visit Sicily with her parents- both during summers and, often, at Christmastime. When she went out to pizzerie with her family, a discussion would always ensue: did they want the classic Sicilian pizza or another version? Lisa always wanted (to her
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Lisa’s Veal Piccata

03 August 2023
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A true classic and popular with both Italian-Americans and our ancestors living across the ocean! This tender, delicate veal in lemony sauce is one of the favorite dishes of Lisa’s children. Pair it, as Lisa does, with Crostini with Cannellini & Pesto, Pasta
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A Word From Lisa

Welcome to my Italian kitchen! Born as a natural extension of my cookbooks Whatever Happened to Sunday Dinner?, This is Sunday Dinner, and the line of frozen food I developed for QVC and HSN, Lisa’s Italian Kitchen spotlights my line of Sunday pasta sauces, with recipes and insights on how to best use the sauces to match! I hope you enjoy the site and make the sauces part of your own Sunday Dinner tradition with family and friends. As always, tutti a tavola e buon appetito!

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