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February 2023

Lisa’s Authentic Italian Braciole Recipe

13 February 2023
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Today, I share an authentic Italian braciole recipe that was handed down to me from my Sicilian grandmother. I remember spending many Sundays with my Nana making her delicious braciole together. Not only does her authentic Italian braciole recipe go perfectly with my Lisa’s
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Lisa’s Secret to an Authentic Italian Bolognese Sauce

05 February 2023
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LIK Lisa's Authentic Italian Bolognese Sauce Recipe from Nana
Have you ever wondered what the difference is between Meat Sauce and Bolognese Sauce? Have you seen that some dishes on Italian menus say Rigatoni with Meat Sauce but Pappardelle al Bolognese? So, what is the difference? The Secret to an Authentic Italian Bolognese Sauce is one
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Healthy Italian Appetizers: An Italian Tagliere Feast

05 February 2023
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LIK Healthy Italian Appetizers - Tagliere
  As I’ve mentioned before, one of our favorite Sunday Dinner traditions at Casa Caponigri is aperitivo and apericena. The Italian, Mediterranean diet offers so many options for healthy Italian appetizers – from cheeses to cured meats or dried fruits, to crostini
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A Word From Lisa

Welcome to my Italian kitchen! Born as a natural extension of my cookbooks Whatever Happened to Sunday Dinner?, This is Sunday Dinner, and the line of frozen food I developed for QVC and HSN, Lisa’s Italian Kitchen spotlights my line of Sunday pasta sauces, with recipes and insights on how to best use the sauces to match! I hope you enjoy the site and make the sauces part of your own Sunday Dinner tradition with family and friends. As always, tutti a tavola e buon appetito!

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